Cangshan S Series 1020410 German Steel Forged Peeling/Tourne Knife, 2.75-Inch Blade

Hand crafted complete tang knives solid from tight grained, X50CrMoV15 German Metal for unbelievable sturdiness, stain resistance and remarkable aspect retention.
Each and every blade is going thru an (ultra6) level warmth remedy making sure each and every blade continues it power and serve as. Hand sharpened to a sixteen-level attitude consistent with aspect.
Smartly balanced 4.seventy five” deal with and 2.seventy five” blade with HRC 58 +/- 2 at the Rockwell Hardness Scale.
This peeling knife is formed like a chook’s beak making simple paintings of peeling and trimming small vegetables and fruit with a rounded floor. It is also perfect for turning greens and for making ornamental garnish cuts, comparable to rosettes or fluting.
NSF World Qualified. Lifetime Guaranty towards producer defects. Wash knives with heat water and slightly detergent, rinse moderately and dry with a towel.